Breakfast is offered daily from 7-10 am in the hotel’s restaurant.
There is a great variety of carefully selected quality produce, in order for our customers to have a beautiful start in their day.
Dinner is also prepared by our chef with great diligence using pure products, meats and fresh vegetables from the fertile land of Pieria.
A rich bouffe with a variety of salads, soup, warm appetizers and exquisite plates from the Mediterranean cuisine are served daily as well.
In the charming café-bistro our customers, and not only, are welcome to enjoy a variety of coffees, ice cream, juices, Greek wines and long drinks. What stands out most is our variety in cocktails at very reasonable prices.
Some of the themed nights organized in our hotel are Greek music nights, cocktail nights and barbeques.